■ Information ■
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The long awaited opening of a new Niku to Nihonshu restaurant in the Kamakura area.
[Kamakura Niku to Nihonshu ]
248-0012
Room A, 1st floor, Daiichi Kosan Building 26, 11-13 Onarimachi, Kamakura City, Kanagawa
Kamakura Phone Number:0467-55-5583
We look forward to receiving your reservations and inquiries.
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Same-day reservations are accepted by phone only.
Reservations made online will be closed at 24:00 the day before.
■Reservations by phone: Directly at the store
Direct phone number: 03-6271-7452
Telephone answering hours: 11:00 - 22:00
Reservations for two persons will be taken at the counter.
If table seating is available, we will guide you at a table.
■For those who wish to make a private reservation
If you make a request to OMAKASE as shown below, we may be able to arrange a private reservation for you.
Please fill in the following information and contact us using the inquiry form.
*Please note that private reservations are limited to 150 minutes.
Please enter the following information in the subject line: "Kanda TANDAI ONLY: Reservation request for a private party.
Desired date" in the body text
Desired time" in the body text
Number of people" in the body text.
Your desired course" in the body text.
*For enquiries about reservations, please contact
■Contact Email Address
[email protected]
120 min.
Beef tongue appetizer, tongue sushi, assorted tongue, and a variety of beef tongue dishes.
Second helping of beef tongue, Kimchi, Namul, Rice, and grilled vegetables are all-you-can-eat within the time limit.
120 min.
New course: Thick slices of beef tongue, from the base to the tip of the tongue.
All-you-can-eat Second helping of beef tongue, Kimchi, Namul, Rice, and grilled vegetables within the all-you-can-eat time limit.
120 min.
A luxurious course to enjoy both tan yakiniku and tan shabu shabu.
All-you-can-eat shabu-shabu tongue, vegetables, kimchi, namul (Korean pickles), and rice during the course time.
120 min.
Premium course with 1 piece of precious Japanese beef tongue for 2 persons, 2 pieces for 3-4 persons, and 3 pieces for 5-6 persons.
All-you-can-eat Kimchi, Namul, Rice, Beef tongue curry and grilled vegetables within the all-you-can-eat time limit.
60 min.
A plate of grilled tongue is served in a meal style for easy consumption by one person.
All-you-can-eat rice during the meal
・All-you-can-drink + JPY 2,000 (Tax included)
・Premium all-you-can-drink + JPY 3,500 (Tax included)
*Drinks are also available à la carte.
● Sour
Fresh squeezed lemon sour
Plain shochu high drink
Oolong shochu high
Calpis Sour
Dried plum Sour
Coke highball
● Beer
Draft beer (Suntory Premol)
All Free
Whiskey 《whiskey on the rocks, highball》(on the rocks, highball)
Kaku
Midori (gin)
Old
Maker's Mark
Heki AO
Authentic shochu on the rocks, with soda or hot water
Sake of the day: 3 types
Junmai-shu
Junmai Ginjo
Junmai Daiginjo
● Unrefined sake
Kawatsuru Sanuki Kuraudei
● Umeshu on the rocks or with soda
Please ask our staff for the brand of sake and shochu.
Soft drinks
Fresh squeezed lemon squash
Pepsi-Cola
Ginger ale
Orange juice
Calpis
Oolong tea
The above drinks are included in the all-you-can-drink package.
Glass change system, last order 20 minutes before, please order from Mobile Order.
April 28th
Iwase Sake Brewery & Tandake Collaboration Event
Tandake's first-ever collaboration event with a sake brewery! We are partnering with Iwase Sake Brewery from Chiba Prefecture. Enjoy all-you-can-drink various types of "Iwai-no-I" sake from Iwase Sake Brewery, along with a menu featuring local ingredients from Chiba (the brewery's home) and grilled beef tongue. This is a one-day, reservation-only limited event.
JPY 13,000 per person (Tax included)
Priority reservations will be given to customers using OMAKASE.
*Please note that the price may vary depending on market conditions.
*If you have extensive allergies or food dislikes that may affect more than one dish in a course, your reservation will be cancelled and subject to the cancellation policy depending on the timing of your request. Please check with us in advance before making a reservation.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
| Seats | 24 seats |
| Operation hours | Weekdays: 17:00-22:30
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| Regular holiday |
Sunday,Public Holidays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Course Fees for Children
Requests for reservations including children
Example
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| Payment methods | Cash, Credit Card,PayPay |
| BYOB | All-you-can-drink is allowed only for customers |
| Smoking | Not Allowed |
| Address | 103 Daido Building, 3-5-5 Uchikanda, Chiyoda-ku, Tokyo |
| Nearest station | Kanda Station |
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Reservation rules
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| Current reservation period | until Mon Jun 30 2025 |
| Next round opens | TBD |
| Maximum frequency | unlimited |
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Cancellation policy
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| on the day | 100% |