To reconstruct the five senses with taste at the core.
We identify the ingredients, eliminate excessive artifice, and sublimate them into a gem of a dish.
What rises to the surface is the essence and energy of the season.
We will once again face the "food" and "things" that we have been sincerely pursuing, as if caring for ourselves.
We will evolve into the new normal of Chinese cuisine.
At the counter, "a la minute" is prepared just for you.
At the table, you can feel the rich harvest of spring, summer, autumn, and winter in "OMAKASE.
Please enjoy every moment here at the new Renge.
Please note that the number of items may be reduced if you arrive late or leave before the end of the course.
*Consumption tax and service charge will be added to the price.
*Prices are subject to change depending on the ingredients of the season.
*Semi-private room seating is available for groups of three to six people.
・Please fill in your request in the Special request section. However, please note that we may not be able to accommodate all requests.
* If you have a wide range of allergies and foods you do not like, we may not be able to make your reservation. Please note that we may not be able to make your reservation if you have a wide range of allergies.
* If you are late or leave the restaurant, we may not be able to serve you a part of the course.
| Phone | 03-6228-5551 |
| URL | http://renge-equriosity.tokyo/ |
| Seats | 18 Seats |
| Operation hours | Tuesday-Friday: 17:00-
|
| Regular holiday |
Mondays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | Children are allowed in private rooms (No kid's menu) |
| Payment methods | Cash, Credit card |
| BYOB | Not Allowed |
| Smoking | Not Allowed |
| Address | 9F, Ginza 745 Building, 7-4-5, Ginza, Chuo-ku, Tokyo |
| Nearest station | Ginza |
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Reservation rules
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|
| Current reservation period | until Sat May 31 2025 |
| Next round opens |
May 1, 2025, 10:00
JST(UTC+9) |
| Maximum frequency | unlimited |
|
Cancellation policy
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| on the previous day | 50% |
| on the day | 100% |