We offer authentic Thai cuisine incorporating the seasonality of Japan.
The menu is a 12-course omakase course that changes monthly and includes a variety of seasonal dishes.
The payment method is limited to cashless payments only (credit cards, and certain electronic money; cash is not accepted). Please be aware of this in advance.
■Reservations
Reservations are accepted on the first day of each month until the end of the following month.
Monthly Chef's Tasting Course JPY 16,500 (tax included) + Alcohol Pairing JPY 8,800 (tax included)
Monthly Chef's Tasting Course JPY 16,500 (tax included) + Tea Pairing JPY 3,300 (tax included)
*In addition, we take service charge.
*Please note that the price may vary depending on market conditions.
*We use fish sauce and kapi (a fermented seasoning made from krill), so if you have a wide range of allergies or dislikes, we may not be able to accept your reservation. Please understand this in advance.
*It will start all at the time of reservation. If you are late or you are leaving in the middle of your time, you may not be able to provide some of the course meals.
| Seats | 12 Seats |
| Operation hours | 17:30～ |
| Regular holiday |
Sundays, Mondays, Tuesdays
*The restaurant may be temporarily open or temporarily closed. |
| Age restriction | 13 years old and above (only for those who can eat the adult course) |
| Payment methods | Credit cards and some electronic money accepted only(no cash) .
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| BYOB | Not allowed |
| Smoking | Not allowed |
| Address | 1-24-7, Meguro, Meguro-ku, Tokyo |
| Nearest station | Meguro Station |
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Reservation rules
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| Current reservation period | until Sat May 31 2025 |
| Next round opens |
May 1, 2025, 10:00
JST(UTC+9) |
| Maximum frequency | 1 time(s) per month |
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Cancellation policy
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| 2 days prior to the day | 50% |
| on the previous day | 100% |