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à nu Shohei Shimono

Shibuya-ku, Tokyo, Tokyo Innovative

Based on many years of experience in French cuisine,
Chef Shimono offers a one-of-a-kind course that incorporates all the experience and techniques he has cultivated over the years.

Using a selection of the finest ingredients from all regions of Japan, the menu features Japanese, Western and Chinese dishes, as well as dishes with a touch of international cuisine.

We will work closely with the ingredients and provide our customers with the best possible cuisine, so please enjoy it!

We also have a large selection of vintages at just the right drinking age at reasonable prices. Please feel free to consult our sommelier.

Reservation rules

*Please inform us of any allergies in advance, including those of the person making the reservation and those accompanying the guest.
*Unfortunately, we are unable to accommodate vegetarian and vegan customers.
*Please refrain from wearing perfume, eau de cologne, or other strong scents. Please be sure to inform your companions.

Course

Chef's Tasting Course

JPY31,900 (Tax included)~ /guest(s)

*In addition, we take 15% service charge. [Service charges apply to all counters, tables and private rooms.]

Restaurant information

Seats

18 Seats

Operation hours

18:00‐

Regular holiday Irregular holidays
*The restaurant may be temporarily open or temporarily closed.
Age restriction

Junior high school students and older (*only those who can eat the same course as adults)

Payment methods

Cash, Credit Card

BYOB

Not Allowed

Smoking

E-cigarettes allowed (private rooms only)

Address SR Hiroo Building 1F, 5-19-4 Hiroo, Shibuya-ku, Tokyo, Tokyo
Nearest station

Hiroo station

Reservation fee (390JPY /seat) is charged upon completing a reservation.
Reservation rules
Current reservation period until Sat May 31 2025
Next round opens May 1, 2025, 11:00
JST(UTC+9)
Maximum frequency unlimited
Cancellation policy
3 days prior to the day 50%
2 days prior to the day 100%